TACO TUESDAY

...without all the guilt!

Tonight’s dinner is quick, easy and one that the whole family will LOVE!!!

Mexican Taco Meat (inspired by the Fixate Cookbook)

Ingredients 

• Chopped Peppers (2-3)
• Onion (1)
• Garlic (2 cloves)
• Ground Turkey (2 lbs)
• Chili Powder (1.5 tsp)
• Oregano (1 tsp)
• Spinach (1/2 bag)

Directions

1. Cook chopped peppers (2-3), onion (1) and garlic (2 cloves) for about 3-4 minutes, or until tender.
2. Remove veggies, placing them in a large bowl. 
3. Cook 2 lbs lean ground turkey with 1.5 tsp chili powder, 1 tsp oregano and 1/2 bag spinach. 
4. Add veggies back into pan with 1.5 cups sauce. 
5. Cook for another 2-3 minutes. 
6. Serve with quinoa, brown rice, small corn tortillas, or taco shells.

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