I've been wanting to make a Fruity Oatmeal Bake for a few days now, but when I opened my fridge this morning, I realized that the only fruit I had left were apples and limes...
Seeing that it's fall and I had all of the other ingredients, I decided to try a little experiment and I'm happy I did!!!
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WARNING: If pumpkin spice isn't your "thing," stop reading now!
I developed an addiction to all things pumpkin a few years back, when I tried my first PSL from Starbucks. While I no longer frequent Starbucks, my love for pumpkin has remained. From adding pumpkin puree and pumpkin spice to smoothies, oatmeal, baked goods, coffee, and more, you could say I'm hooked. Add to pumpkin season cooler weather, falling leaves and a growing bump and you have a recipe for lots of tasty, gluten free goodness!!! Read on to check out 4 of my favorite Fall recipes: Gluten Free Pumpkin Pancakes Pumpkin Pie Smoothie Pumpkin Chocolate Chip Cookies Paleo Pumpkin Pie Cupcakes BONUS: Paleo Banana Bread |
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January 2019
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